Mocktails at Redemption Bar London Holborn

My blogging, editorial and copywriting work often covers the glorious topic of food. I am a passionate foodie – and have even been known to cook and bake at home (the triumphs have actually started to outnumber the disasters).

Food & drink briefs and clients I have worked for include: Amoy, Asda Wine Shop, Baileys, Brita, Campo Viejo, Castello Cheese, Carte Noir, Chaplin & Cork’s cider, Colman’s, Courvoisier, Cuisinart, De’Longhi, Dr. Oetker, Famous Grouse, Flora, Green Giant, Grey Goose, Guinness, John Lewis Christmas (home and bakeware), Knorr, Lactofree, Lavazza, Leisure, Loyd Grossman Sauces, Lurpak, Magnum, Morrisons, Neff, Nespresso, Oatly, Organic UK, Parioli, Peroni, PG Tips, Pimms, President Cheese, Real Food Festival, Robert Mondavi, Sainsbury’s, Scotch Beef, Seeds of Change, Selfridges Food Hall, Soda Stream, Start4Life, St Clements, Taylors of Harrogate, Tefal, Unilever (Guardian Live Better campaign) and Vitamix.

Kings head hursley menu - food - pork three waysLisbon 20 - bacalhau a brasCoal restaurant wimbledon - king prawn skewers 1Hoxton grill dessert brownies